TET-A-TET café

Table of Content: Executive summary<Tab/>2 I. Introduction<Tab/>3 II. Situational analysis<Tab/>4 II.1. The situational environments <Tab/>4 1. Demand and demand trends<Tab/>4 2. Social and cultural factors<Tab/>4 3. Demographics<Tab/>4 4. Economic and business conditions<Tab/>4 5. Technology<Tab/>4 6. Politics&…

…in 1.5 fiscal years, that money could be returned. Very friendly environment, waiter's smiling faces, their treatment of customers as a king will be really a competitive advantage. Almost all competitors offer the heated meal, so managers proposal to prepare meal after customer order would be very advantageous. Managers believe that this project will be successful because people appreciate to pay a little bit higher price but to receive high quality product and be serviced professionally.