religion1

in the home, such as Kashrut, the preparation of food so that it is ritually acceptable, for example Kosher foods. Foods containing milk are never mixed with meat, nor eaten at the same meal. The weekly Sabbath is observed in the home, and begins with a women of the house lighting Sabbath candles. Observant Jews recite blessings before eating over wine, bread and other foods. In Buddhist religion author Gary Miles of the book All …

…in Thailand have only 2 meals a day. The first is eaten early in the morning, at about 7am. The second must be eaten before noon. The meals are made up of food placed in the monks’ alms bowls that morning by the local people. After this the monks fast until the next morning, with only water or tea without milk or sugar to drink. This teaches them self-discipline and helps them to train their minds.